(Per serving, approximately 2 clusters)
- Calories: 120
- Total Fat: 7g
- Saturated Fat: 1.5g
- Cholesterol: 10mg
- Sodium: 65mg
- Total Carbohydrates: 12g
- Dietary Fiber: 1g
- Sugar: 9g
- Protein: 4g
Yield: Approximately 24 clusters
Serving Size: 2 clusters
Storage and Make-Ahead Tips
These chocolate peanut clusters will stay fresh and crunchy for up to 2 weeks when stored in an airtight container at room temperature. For best results, place parchment paper between layers to prevent sticking. Avoid storing in the refrigerator as this can affect their crispy texture.
Recipe Variations
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- Try using different nuts like almonds, cashews, or a mixed nut combination
- Add a pinch of cinnamon or espresso powder for additional flavor depth
- Experiment with different cocoa powder brands for varying chocolate intensities
This recipe proves that you don’t need complicated ingredients or techniques to create impressive, delicious treats. The combination of simple ingredients transforms into something spectacular through this unique baking method, resulting in clusters that are perfectly crunchy, deeply chocolatey, and absolutely irresistibl
