'Holiday casserole star'—Just 4 ingredients. I whip this together when I want festive flavor without the fuss.

2. In a large mixing bowl, combine the shredded turkey, chopped spinach, cranberry sauce, and half of the mozzarella cheese.

3. Transfer the mixture into a greased 9x9-inch baking dish, spreading it evenly.

4. Sprinkle the remaining mozzarella cheese over the top of the casserole.

5. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.

6. Let the casserole cool for a few minutes before serving.

If you have picky eaters, you can swap the spinach for kale or omit it altogether. For added flavor, sprinkle some chopped walnuts or pecans on top before baking. If you prefer a creamier texture, add a half-cup of cream of mushroom soup to the mixture. For a vegetarian version, substitute the turkey with cooked quinoa or chickpeas.